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Ultra-processed foods and irritable bowel syndrome
28 mars 2024
In this large-scale prospective study, British researchers examined the long-term risk of developing irritable bowel syndrome in association with the consumption of ultra-processed foods. A total of 178,711 participants…
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Scientific reference
Shanshan Wu et al. Ultra-Processed Food Consumption and Long-Term Risk of Irritable Bowel Syndrome: A Large-Scale Prospective Cohort Study. Clin Gastroenterol Hepatol. 2024 Mar 21:S1542-3565(24)00168-X.
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